ETI Therma 20 Single-Channel Thermometer

ETI Therma 20 Single-Channel Thermometer

The ETI Therma 20 Single-Channel Thermometer is a robust and accurate catering thermometer, perfect for use in demanding food industry environments. This reliable temperature measurement device guarantees accuracy for life and is designed to work with a variety of thermistor probes, making it a versatile tool for any professional kitchen or food processing facility.

Key Features

• Temperature Range: Measures from -39.9°C to 149.9°C
• High Accuracy: Boasts an accuracy of ±0.4°C
• Precise Resolution: Offers a resolution of 0.1°C
• Guaranteed Accuracy: Advanced electronics ensure lifelong accuracy.
• Probe Compatibility: Compatible with a range of thermistor probes via a Lumberg screw-locking connector.
• Low Temperature Operation: Functions effectively in temperatures as low as -20°C, ideal for cold chain monitoring.
• Food Safety Compliance: Meets European Standard EN13485 for use in the food and catering industries.
• Antibacterial Protection: Features a Biomaster antibacterial additive to inhibit bacterial growth.
• Durable Construction: Robust and ergonomic housing designed for regular use.
• Long Battery Life: Provides an extended 20,000-hour battery life.
• Warranty & Certification: Supplied with a calibration certificate and a two-year warranty.
• British Made: Proudly Made in Britain

Use Cases

• Food Temperature Monitoring: Ensuring food is cooked or stored at safe temperatures to comply with health regulations.
• Cold Chain Verification: Accurately monitoring temperatures during transportation and storage of temperature-sensitive goods.
• Equipment Calibration: Validating the accuracy of refrigeration units, ovens, and other temperature-controlled equipment.
• HACCP Compliance: Supporting Hazard Analysis and Critical Control Points (HACCP) programs by providing accurate temperature data.
• Quality Control: Monitoring food core temperatures during cooking, cooling and storage processes

Benefits

• Enhanced Food Safety: Accurate temperature monitoring ensures food is safe for consumption, reducing the risk of foodborne illnesses.
• Improved Efficiency: Quick and reliable temperature readings streamline food preparation and handling processes.
• Cost Savings: Prevents food spoilage by maintaining optimal storage temperatures.
• Regulatory Compliance: Helps businesses meet stringent food safety standards and regulations.
• Peace of Mind: Guaranteed accuracy and durable design provide confidence in temperature measurements.